SBS On Demand

Rick Stein's Fruits of the Sea

Cooking, How-to
1 seasonEnglish

Chef and author Rick Stein explores the variety available in seafood cuisine as he travels to various places in Australia. He also explains how the cuisine has transformed since his last visit.

Episode 1
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Episode 1
29m
Chef and author Rick Stein continues his seafood expedition. As spring arrives in Cornwall, Rick cooks seafood paella, spicy Thai fish curry, and scallops.
Country:
UK
Advice:
Mature Themes, Coarse Language, Nudity, This program includes animal treatment that may concern