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The hardest part is the mortar and pestle to extract the flavours of lemongrass, galangal, garlic and ginger. Once that's done, all the ingredients go into a clay-pot or a wok to cook. So fragrant, yet all done in 20 minutes.
Source: Adam Liaw
Miso and butter may at fist seem to be the most unlikely combination, yet its match made in heaven. The saltiness of the miso and rich creaminess of the butter is more than enough to add umami to this gnocchi.
Pan-fried gnocchi with miso butter and cherry tomatoes Source: Adam Liaw
All you'll need is fresh sashimi grade kingfish, citrus and some herbs to toss together, for a perfect side, appetiser or snack to accompany your drinks. All in under 15 minutes.
Dan Hong's Peruvian ceviche. Source: SBS Food
This dish has the delicious tang and saltiness of a Greek salad, but with baked warm buttery rice. Made with some pantry basics plus a few fresh things, this is your go-to recipe for unexpected guests.
Hot Greek salad Source: Adam Liaw/Danielle Abou Karam
Pomegranates really don’t need much fanfare or support. This baked custard is a wonderful example of this – silky custard subtly flavoured with rosewater and topped with pomegranate syrup, fresh pomegranate seeds and toasted pistachios.
Pomegranate and rosewater caked custard Source: Alan Benson
Upgrade your usual gratin to this indulgent crab gratin with traditional Swedish cheese Västerbottensost. So fancy, yet with little effort.
Source: Chris Chen
If time is tight, but flavour is paramount, this is the recipe for you. Our version of Chinese roasted pork is quick, simple and ultra delicious. You can have this meal on the table in an honest 30 minutes, no kitchen tricks or machinery required.
Source: Benito Martin
Paella is a perfect dish to cook when you want something fancy, yet simple and quick to prepare. You can substitute variety of ingredients, but for a fancy finish, prawns and mussels should do the job.
Paella with crab, prawns and chicken (paella mixta) Source: Alan Benson
A salad that's prime for summer; laden with prawns, cold meat, fresh veggies and a homemade sesame and soy dressing over a bed of soba noodles. Easy, healthy, and you can certainly plate them super fancy!
Source: Adam Liaw
This simple dish hits all the right notes: tangy tomato rice, sweet and savoury caramelised beef, crunchy fresh lettuce. What’s more, it comes together in just 10 minutes.
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Vietnamese shaking beef with tomato rice Source: Adam Liaw
