High hopes in hospitality for a staff surge from the travel bubble

Barista at work

Barista at work Source: Getty

Get the SBS Audio app

Other ways to listen

Much of the industry pivoted sharply to contactless deliveries and take-away menus, but now that society is emerging again it's facing a new challenge: a shortage of skilled workers.


For health and support measures currently in place in response to the COVID-19 pandemic in your language, visit 











Share