SBS Food

www.sbs.com.au/food

Affogato

This easy after-dinner Italian delight needs only two ingredients. Use whatever ice-cream flavour you like best with the coffee.

Affogato

Credit: Mary Makes It Easy

  • serves

    2

  • prep

    5 minutes

  • difficulty

    Easy

serves

2

people

preparation

5

minutes

difficulty

Easy

level

Ingredients

  • 2 scoops gelato or ice cream, such as vanilla bean, chocolate or coffee flavoured
  • 2 shots espresso or ½ cup strong black coffee
  • Freshly grated nutmeg, optional

Instructions

  1. Set out two glasses and place a scoop of ice cream in each. Pour over the hot espresso or black coffee and top with a grating of fresh nutmeg, if desired.
  2. Serve immediately with small spoons.

Cook's Notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.


Share

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Have a story or comment? Contact Us

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Watch nowOn Demand
Follow SBS Food
Published 30 March 2023 10:39am
By Mary Berg
Source: SBS



Share this with family and friends